top of page

ORDER PROCESS FOR LARGE CAKES

To ensure the highest level of service and to reserve your order, the following ordering process applies to all wedding cakes and celebration cakes (quinceañeras, milestone birthdays, anniversaries, graduations, or custom multi-tier orders).

​​

Booking Fee (Save-the-Date Fee)

  • Amount: $25 

  • Reserve your date

  • Non-refunable

  • charge separately

*Your date is not secured until the booking fee is paid.*

​

Design Consultation & Quote

We will schedule a consultation (in-person, phone, or virtual) to finalize:

  • Cake size and servings

  • Flavors and fillings

  • Cake tasting can be scheduled; the cost for this service is $60.00 and is charged separately.

  • Décor and custom design

  • Delivery and setup options

  • Additional Desserts (optional)

  • Finalize pricing- estimate, invoice

An estimate will be provided after the consultation.

​​​

Deposit Requirement​

  •  $50.00 for celebration cakes

  • $100.00 for Wedding cakes

  • ensures your order is prioritized

  • Non-refundable

  • Upon approval of the estimate, an invoice is sent reflecting the booking fee payment, deposit due, and payment breakdown.

​

 Payment

  • After the booking fee and deposit are paid, the balance will be divided into partial payments

  • Payment of 50% or the first partial payment is due to start preparation of the order.

  • Final payment is due 14 days before the event for wedding cakes

  • Final payment is due 7-14 days before the event for large celebration cakes

*Orders not paid in full by the due date will be canceled without a refund if proper notification is not given.*

​

Cancellations & Refunds

  • Booking Fee: Non-refundable.  

  • Deposit: Non-refundable.  

  • If the event is rescheduled, the booking fee, deposit, and any unused funds can be transferred within a period of up to 6 months. The balance due is the client's responsibility.

  • In the event of cancellation, the booking fee and deposit are non-refundable; however, we may refund all unused funds if proper notification is provided.  

  • Design Changes: Last-minute design changes may be declined if they impact production. Additional fees will be added for all alterations. 

​​

Date Changes / Rescheduling

  • Transfers are possible if the new date is available

  • The booking fee and deposit cannot be transferred  if the new date is unavailable

​

Delivery & Setup

  • ​Delivery and set-up fees are not included in the total price of the cake and will be listed separately on your invoice.

  • Mileage and/or additional service fees are used to calculate the delivery cost.

  • Delivery will occur approximately two hours before the event start time 

  • Set-up fees are $50, $75, or $100 (depending on the needs for the cake and additional desserts)

  • Strongly recommended for all tiered or delicate cakes and desserts to ensure safe handling and presentation.

  • Do not take responsibility for any damage to the cake after the set-up is complete.

​​

Stands & Display  

  • We do not rent out cake stands, props, or display items

  • We can assist clients in sourcing and purchasing the necessary décor for their event.

  • The client is responsible for providing a stable, level, and secure table capable of supporting the weight of the cake.

  • We are happy to work with what is provided by the venue. 

  • A photo of the completed setup will be taken upon delivery for documentation.

 

Company Insurance

  • Provide coverage as needed for the venue.

​

​

Lucia’s Baked Delights thanks you for trusting us to make your special day unforgettable!

bottom of page